Downtown Frederick Progressive Dinner

Tuesday, February 16, 2010

SOLD OUT!

Please e-mail the Partnership, mainstreet@downtownfrederick.org, if you would like to be notified about the June 2010 Downtown Frederick Progressive Dinner

An event to celebrate the vibrant culinary offerings found in Downtown Frederick and help raise funds for the Partnership. 

Tickets can be purchased for a 5:30, 6:00, 6:30, or 7:00pm seating.  Maximum of 26 people per seating.  Diners will be seated European style.  Four courses will be served. The appetizer, salad, and dinner courses will include a glass of wine and/or beer. Coffee will be provided with dessert.  Diners will walk between restaurants.

MENU

Appetizer Course: Patrick's Irish Pub & Restaraunt

Mixed Tempura Battered Veggies & Dipping Sauces

Drink: Hot Mulled Wine or any Domestic Draft Beer

Salad Course: Quynn's Attic

Baby Spinach & Baby Arugula Salad with Gorgonzola, Dried Cranberries, Shaved Fennel Slaw and Champagne Vinaigrette

Drink: Oxford Landing Pinot Grigio or Merlot

Entree: Brewer's Alley

Brewer's New Fashioned Pot Roast - Slow Rump Roast in Brewer's Alley Nut Brown Ale with Parsnips, Onions, Carrots and Celery served over Creamy Mashed Potatoes

OR

House Smoked Atlantic Salmon - Char-grilled with Butternut Squash Succotash, Canellini Beans, Wilted Spinach and Zinfandel-Pomegranate Butter

Drink: Brewer's Alley Beer or House Red/White Wine

Dessert Course: VOLT

Carrot Cake, Frozen Cream Cheese Icing and Ginger, Fennel Candy

Drink: Coffee

Price per ticket is $85 including tax and gratiuty.  About $40 of your ticket is tax deductible.  To purchase tickets, contact Downtown Frederick Partnership at 301-698-8118 or mainstreet@downtownfrederick.org